| Cooking Area | 811 sq in (429 primary + 382 secondary) | 924 sq in (595 primary + 330 secondary) | 702 sq in (single tier, 19.25" x 33.5" + warming rack) | 1,070 sq in (four 8"x19.75" main grates + 15.5"x28" upper shelf) | 429 sq in primary (859 sq in max with optional upper grates, up to 1,716 sq in with full accessory set) |
| Hopper Capacity | 22 lbs | 22 lbs | 40 lbs | 20 lbs | 20 lbs |
| Temperature Range | 160-560°F | 165-500°F | 180-550°F | 150-600°F (up to 700°F with direct flame grilling) | 170-625°F |
| Max Temp | 560°F (900°F with Sidekick burner) | 500°F | 550°F | 700°F | 625°F |
| Wi-Fi/App | Yes (Camp Chef Connect) | Yes (WiFIRE touchscreen + Traeger App) | Yes (Recteq app) | Yes (ACS controller with Bluetooth + Wi-Fi, FireBoard app) | Yes (Pellet Boss controller with optional FlashFire wireless) |
| PID Controller | Yes, with adjustable Smoke Number | Yes (Smart Combustion) | Yes (5°F increments) | Yes (Adaptive Control System) | Yes (Pellet Boss in 5°F increments) |
| Material | 430/304 stainless steel, powder-coated exterior | Double-wall insulated steel, porcelain-coated grates | 304 stainless steel chamber, grates, firepot, smoke cap | 10-gauge American steel, 1/8" cooking chamber, ceramic ignition | 16-gauge 304 stainless steel body, 14-gauge stainless internals, locally-sourced Oregon hardware |
| Weight | 152 lbs | 243 lbs | 190 lbs | 335 lbs | 235 lbs |
| Warranty | 3 years | 10 years | 6 years | 10 years burn-through, 3 years ACS controller, 3 years igniter | Limited lifetime on cooker, lifetime on ceramic igniter |